Cathedral City
Visitors come for the resorts and restaurants, majestic mountains, desert flora, and scenic golf courses while its numerous festivals make them want to stay.
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CATHEDRAL CITY, CALIFORNIA
Moving Cathedral City Forward
with Commitment, Pride & Excellence
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Join Friends and Neighbors for “Cuisine & Art Tuesdays” – Tuesday, July 14 – Cathedral City – 6 pm to 9 pm
Join Friends and Neighbors for “Cuisine & Art Tuesdays” – Tuesday, July 14 – Cathedral City – 6 pm to 9 pm Four participating restaurants (AJ’s on the Green, Bonta Restaurant & Bar, Cello’s –... Continue reading→
Nine Cities Challenge Blood Drive – This Saturday for Cathedral City – Receive a FREE pass to Wet ‘n’ Wild
Nine Cities Challenge Blood Drive – This Saturday for Cathedral City – Receive a FREE pass to Wet ‘n’ Wild The 2015 Nine Cities Blood Drive Challenge is on! Coachella Valley communities are going head-to-head... Continue reading→
Get Fit While Having Fun – Free “High Fitness” Demo with Co-Founders Emily Nelson & Amber Zenith
Get Fit While Having Fun – Free “High Fitness” Demo with Co-Founders Emily Nelson & Amber Zenith We’re excited to bring HIGH FITNESS to Cathedral City with co-founders Emily Nelson & Amber Zenith along with... Continue reading→
Children’s Art Party This Saturday from 1 pm to 3 pm
Children’s Art Party This Saturday from 1 pm to 3 pm The SCRAP Gallery and the Agnes Pelton Society hosts the Children and Elders monthly Art Party at the Cathedral Center, 37-171 W. Buddy Rogers... Continue reading→
“Cuisine & Art Tuesdays” Starts Tonight at 6 pm and Ends at 9 pm
“Cuisine & Art Tuesdays” Starts Tonight at 6 pm and Ends at 9 pm Special 3-course menus have been designed by 4 wonderful Cathedral City restaurants including AJ’s on the Green, Bontá Restaurant & Bar,... Continue reading→
Cello’s, An American Bistro, Announces Its Special “Cuisine & Art Tuesdays” Menu for July 7th
Cello’s, An American Bistro, Announces Its Special “Cuisine & Art Tuesdays” Menu for July 7th Chef Bonnie Barkley at Cello’s, an American Bistro, has created a special 3- Course menu featuring the restaurant’s signature dish:... Continue reading→